Happy Turkey…Day

There’s a turkey in my freezer and I’m unsure what to do with it to get it from freezer status to serving status.



What I do know…

  • It’s organic
  • And it lived a happy life (the lady at the butcher shop said so 😛 )
  • And this turkey was raised on an Amish farm


What I don’t know…

How it lived a happy life it was deprived growing up without a laptop or an iPhone! 😛


Happy Turkey…Day to my American readers:)


I’m off to take Body Attack with my girl, Heidi! Working up that Thanksgiving appetite!! 😀


9 Responses

  1. Your turkey is still frozen? It takes about 3 days to defrost a turkey…..Try soaking it in a cold water bath ASAP!!

  2. Hehehehe, I have no idea how to go about making a turkey either! Guess it’s a good thing I’m vegetarian 😉

  3. Happy Thanksgiving Paige! I have never cooked a turkey. Nor do I plan on it 😀 I’m not a huge fan and my husband isn’t here to want one. He is a great cook and can make it next year 😀

  4. All you need is either butter and herbs or a good dry rub. They also make oven bags to cook your turkey in so you don’t have to baste it. I don’t know how big it is but you can check online to see how long it needs to roast. When you take it out cut into it between the leg and the body and it’s done if the juices are clear and not pink anymore. Hope this helps.

  5. Yes! Isn’t attack the best? Its my favorite class that I teach. I can’t get enough.

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